HOSPITALITY MANAGEMENT
BTS - Brevet de Technicien Supérieur 120 ECTS![](https://www.ehtl.lu/wp-content/uploads/2019/03/Logo-CU-white.png)
Cuisinier
![EHTL - formation service](https://www.ehtl.lu/wp-content/uploads/2024/04/EHTL_Pictos_CMYK_RZ-08_wh_bkg.png)
Serveur
![](https://www.ehtl.lu/wp-content/uploads/2019/03/Logo-RE-white.png)
Restaurateur
![EHTL - Formations](https://www.ehtl.lu/wp-content/uploads/2024/04/EHTL_Pictos_CMYK_RZ-09_wh_bkg.png)
Hôtellerie & Management
![](https://www.ehtl.lu/wp-content/uploads/2019/03/DTTOCO-icon_65p.png)
Tourisme & Communication
![](https://www.ehtl.lu/wp-content/uploads/2019/03/Logo-ESG-white.png)
Gestion de l'Hospitalité
![](https://www.ehtl.lu/wp-content/uploads/2019/03/Logo-CU-white.png)
DAP / CCP
Cuisinier
![EHTL - formation service](https://www.ehtl.lu/wp-content/uploads/2024/04/EHTL_Pictos_CMYK_RZ-08_wh_bkg.png)
DAP / CCP
Serveur
![](https://www.ehtl.lu/wp-content/uploads/2019/03/Logo-RE-white.png)
DAP / RQF L2
Restaurateur
![EHTL - Formations](https://www.ehtl.lu/wp-content/uploads/2024/04/EHTL_Pictos_CMYK_RZ-09_wh_bkg.png)
DT
Hôtellerie & Management
![](https://www.ehtl.lu/wp-content/uploads/2019/03/DTTOCO-icon_65p.png)
DT
Tourisme & Communication
![](https://www.ehtl.lu/wp-content/uploads/2019/03/Logo-ESG-white.png)
ESG
Gestion de l’Hospitalité